Apple and Pecan Muffins
Dễ - 10 Min
- style Dish type: Các món Tráng miệng
- poll Difficulty: Dễ
- access_time Preparation time: 10 min
- timer Cooking time: 30 min
- place Region: France
- euro_symbol Cost: ₫693,000
Preparation
125ml Pauls Full cream milk
1 Apple
250g Rolled oats
85g Pecans
85g Sultanas
1 Egg
1 Teaspoon cinnamon
½ Teaspoon baking soda
½ Teaspoon salt
½ cup Brown sugar
250g Flour
1tsp Vanilla extract
Step 1:
Pre-heat the oven to 180°C (fan-forced). In a small bowl, combine the sifted flour, baking soda, cinnamon, and salt. Stir well.
Step 2:
Grate apples and roughly chop nuts and place in a separate bowl. Add oats, vanilla extract, sultanas, Pauls’s Full Cream Milk, sifted brown sugar and beaten egg. Mix well.
Step 3:
Combine all the ingredients into one large bowl by folding the dry ingredients through the wet mix. Using paper muffin cups inside a muffin tray, evenly pour the mixture into the cups. Place into the oven and cook for 15-20 minutes or until a skewer inserted into the center of a muffin comes out clean.
Step 4:
Remove from the oven and allow to cool for 5 minutes. Serve with butter, your favorite jam, or some Pauls Whipped Cream.
Ingredients | Quantity | Price |
---|---|---|
Sữa ít béo tiệt trùng Pauls-Milk low fat UHT 1L | ₫65,000 | |
Nho khô (500g) | ₫286,000 | |
Bột quế - Metro Chef - Cannelle Moulue 450g | ₫300,000 | |
Out of stock Bột Mì Cake Số 8 (1kg/bag) - Interlour | ₫42,000 |