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35433 - Baked Gluten Free Bread (45G) - C50 - Bridor

₫2,500,000
Tax included
Quantity

Baking 8-10 minutes at 160oC

Description
BRIDOR. SHARE THE BAKERY CULTURES OF THE WORLD.

A classic French traditional bread (elegance and refinement, manual cutting with scissors). Off-white interior, notes of apple, verbena, chanterelle, orchard freshness.

Defrosting : approximately 0-10 min at room temperature counter2C
Preheating : 230°C
Baking : approximately 4-5 min at 200-210°C, closed damper counter2C
Rack in a temperature : 15 min at room temperature
Composition
Temperature
Frozen
Origin
France

About Bridor

Bridor showcases the principle of traditional French baking. Their best bread is baked in a stone floor ovens to create the artisanal appearance as well as crust. Bridor's  pastries is slow-kneaded, gently rolled and raise. They are then long-heated for a natural and charming flavours.

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