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Dextrose Monohydrate (1kg) - Louis Francois

₫536,000

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Simple powdered sugar with a not very sweet taste.

Description

THE COMPANY LOUIS FRANCOIS - Food Ingredients – Since 1908
A legacy and a 100% French Know How

Simple powdered sugar with a not very sweet taste.
Lowers the freezing point for ice creams and avoids crystallization.
Allows better binding of flavours and enhances them. Provides a biscuity colour. Aids fermentation of raised products (in par ticular sweet breads etc...).

• DOSE : 2 to 5 % with respect to the total weight in general.

Composition

Temperature: Dry
Origin: France

About Louis Francois

With a century of experience creating premium products, Louis Francois is a leader in speciality and technical baking ingredients. Focused on innovation and precision, the company creates products that are essential to all pastry chefs.

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