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Enhances flavours, has a slightly acid taste, acidifier, anti-oxidant.
Stabilizes appearance and colour, odor, taste and nutritive value of vegetables and fish.
THE COMPANY LOUIS FRANCOIS - Food Ingredients – Since 1908 A legacy and a 100% French Know How Enhances flavours, has a slightly acid taste, acidifier, anti-oxidant. Stabilizes appearance and colour, odor, taste and nutritive value of vegetables and fish. Limited use. |
With a century of experience creating premium products, Louis Francois is a leader in speciality and technical baking ingredients. Focused on innovation and precision, the company creates products that are essential to all pastry chefs.