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Dark Buttons Compound (5kg) - Patissier
₫1,056,000
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A premium dark chocolate for high performance applications. Made with cocoa butter for excellent mouthfeel and flavor that reveals a moderate cocoa and mild fruity note, enhanced with a nutty profile. A chef’s favorite!
Description
| The Artisan Couverture range allows you to create an absolute taste sensation. Containing a minimum 31% of cocoa butter, ranging from strong, full-bodied cocoa note to mid-range savor, the richness offers the precision to design the highly specific flavors and textures that impress and delight. A premium dark chocolate for high performance applications. Made with cocoa butter for excellent mouthfeel and flavor that reveals a moderate cocoa and mild fruity note, enhanced with a nutty profile. A chef’s favorite! 24 months from manufacturing date. Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max. Protected from air and light; keep in an odourless environment. |
Composition
- Temperature
- Dry
- Origin
- Singapore
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About Patissier
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A premium dark chocolate for high performance applications. Made with cocoa butter for excellent mouthfeel and flavor that reveals a moderate cocoa and mild fruity note, enhanced with a nutty profile. A chef’s favorite!